We are looking for Cleaners, Stewards and Stateroom Attendants willing to work onboard a passenger cruise ship. The ideal Candidate should have previous experience in the position especially in large hotel, resort or cruise ship not mandatory. To apply is mandatory to have a good...
Spa Personnel / Personal para Spa - International - Onboard Cruise ships and hotel (Extranjero)
We are looking for Massage Therapist, Hair Dresser, Manicure, Fitness Instructor and Spa Manager willing to work onboard a passenger cruise ship. The ideal Candidate should have previous experience in the position especially in large hotel, resort or cruise ship not mandatory. To...
Pastry Chef / Chef Pastelero - International - Onboard Cruise ships and hotel (Extranjero)
We are looking for an experienced Pastry Chef to work onboard a passenger cruise ship. The ideal Candidate should have extensive experience Pastry Chef in a large hotel, resort or cruiseship....
Assist the Chief Housekeeper in the efficient and safe organization and operation for the housekeeping department. Areas of responsibilities are divided into “Back of the House” and “Front of the House”, including but are not limited to Guest Stateroom areas, Public areas, Crew a...
field preferred. International equivalent suffices. • 2-4 years managerial experience with staff of 20 or more, with a focus on bar operations...
: Localidad: International - Onboard Cruise ships and hotel (Extranjero) Sector: Hotel-Rest. Profesiones relacionadas: Director General ó Gerente...
Waiter / Camarero: - International - Onboard Cruise ships and hotel (Extranjero)
We are looking for Candidates to work onboard Cruise Ships and/or International Hotel in USA and Middle East. Main Duties...
, Tourism or related field Empresa: Localidad: International - Onboard Cruise ships and hotel (Extranjero) Sector: Hotel-Rest. Profesiones...
Chef de Partie / Jefe de Partida - International - Onboard Cruise ships and hotel (Extranjero)
years of work experience in 5 star hotels/restaurants • Diploma or Degree in Hotel Management or Culinary Arts Empresa: Localidad: International...
: International - Onboard Cruise ships and hotel (Extranjero) Sector: Hotel-Rest. Profesiones relacionadas: Recepcionista,Recepcionist,Telefonista...
Sommelier / Wine Server: - International - Onboard Cruise ships and hotel (Extranjero)
and outgoing personality combined with a desire to succeed. • Good body language. • The experience of working with an international clientele and the... program. • To be exposed to and worked with wine lists which are international in scope and content. • To be really interested at continuously...
• Informs all departments of special functions by compiling a schedule of events listing any group requests and special needs prior to sailing • Ensures on a daily basis that all group needs, such as audio/visual equipment, coffee services, group photographs, etc. or any function...
Casino Dealer / Croupier: - International - Onboard Cruise ships and hotel (Extranjero)
• Conducts all Casino table games according to established guidelines and procedures. • Exchanges paper currency for playing chips or tokens. Announces the exchanges and updates clicker counting device to record the intake of cash. • Ensures that wagers are placed before table ga...
• Maintains continual interaction with the guests. Hosts and participates in adult and family recreational programs and activities. • Participates in embarkation and debarkation procedures by disseminating information, and directing and escorting guests to staterooms and or exits...
Sous Chef - International - Onboard Cruise ships and hotel (Extranjero)
• Directs, coaches, supports, supervises and evaluates in conjunction with the Executive Chef/Chef the performance of all direct reports. • Works very closely with the Asst. F&B Manager in order to accomplish tasks related to equipment control and maintenance, as well as USPH rul...
• Reports directly to the Executive Chef or the F&B Director while the Executive Chef is not on duty. • The Exec. Sous Chef ensures the efficient operation of such food production areas he is put in charge of by the Exec. Chef. He constantly analyzes cost and quality of food prod...
Cook / Cocinero - International - Onboard Cruise ships and hotel (Extranjero)
• Prepares or directs preparation of regular and special diet foods according to prescribed menus and recipes • Follows established schedules in cooking, baking, sanitation, and related activities • Determines proper cooking time and temperature • Takes inventory of supplies on h...
• Directs, coaches, supports, supervises and evaluates in conjunction with the Restaurant Manager the performance of all direct reports. • Individual will be responsible and held accountable for a section of the Restaurant and other specific duties assigned by the Restaurant Mana...
• Make sure that televisions, radios, lights and air-conditioning equipment are working • Report to a supervisor when articles are left behind by guests, if there is damage to rooms or any items appear to have been stolen...
Ernst & Young - Bolivia
, candidates must have: * 3-4 years experience within a similar role. * have an understanding of International Financial Reporting Standards (IFRS...